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International Coffee Day 2023: From Arabica to Robusta, 5 types of coffee beans to know on the day dedicated to the popular beverage

On October 1, 2023, International Coffee Day will be observed. International Coffee Day is observed to promote and celebrate coffee as a beverage. It is also used to promote fair trade coffee and raise awareness about the condition of coffee farmers. Many supermarkets and coffee shops give free or cheap cups of coffee on this day, while other businesses offer special incentives to their consumers.

As we celebrate International Coffee Day 2023, here are five types of coffee beans that are irresistible and a must-try. From Arabica to Robusta, learn about the different types of coffee beans and add new flavour dimensions to your recipes

Arabica Coffee Beans
Arabica beans are regarded as one of the highest-quality coffee bean kinds. These beans are native to Ethiopia, although they are produced in many tropical nations across the world. They are the most widely used coffee beans and may be obtained in both your local grocery and your favorite coffee shop. The Arabica bean’s adaptability makes it an excellent choice for a wide range of dishes, from freshly brewed coffee to coffee pastries.

Coffee Beans Robusta
Robusta beans are bigger and more rounded than other types of beans. Robusta coffee was developed in Sub-Saharan Africa and is now mostly cultivated in Africa and Indonesia. These plants usually reach heights of 15 to 20 feet, significantly larger than Arabica plants. It is frequently incorporated into coffee blends and is especially popular in Vietnam.

Coffee Beans Liberica
The Liberica coffee bean has an almond shape with a fragrant and somewhat fruity fragrance. Liberica coffee beans are indigenous to Central and Western Africa. This coffee bean is particularly resistant to severe temperatures and low elevations, and it grows well in Southeast Asian nations like as Indonesia, Malaysia, and the Philippines.

Coffee Beans Excelsa
Excelsa coffee beans were recently recognized as belonging to the Liberica family. The Excelsa coffee bean, on the other hand, has a very distinct flavor than the Liberica coffee bean. These beans thrive at modest elevations. Excelsa coffee beans have an oval form that is somewhat extended. At middle altitudes, these coffee beans grow on enormous 20 to 30-foot coffee bushes.

Coffee Beans with Bourbon Flavor
Bourbon coffee beans are recognized for their sweet, caramel-like flavor. The French found the Bourbon coffee beans and distributed them throughout Africa and South America, where the French possessed colonies. Bourbon coffee beans were created by a spontaneous mutation of Typica beans found on Bourbon Island.

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